20 foods that are slowly killing you

4) Canned foods, especially tomatoes

Canned food is dangerous because tins are coated with BPA, a substance that damages your
endocrine system and, according to some studies, alters brain cells in lab mice. The acidity of canned tomatoes, in particular, causes the BPA to penetrate the food, making it even more dangerous to your health. Alternative: opt for fresh foods.

foods that are killing you: canned tomatoes

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