20 foods that are slowly killing you

5) Hydrogenated oils

Vegetable oils are extracted through a chemical process. They also have a high level of Omega-6 fats, which alter the structure of the cell membrane and can cause cancer. Alternative: choose naturally extracted oil, such as canola or olive oil.

Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21